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Like ATR, ATI is a robust, powerful and versatile equipment that facilitates the transport and rest of doughs, that can combine with any Ferneto bowl lift, making work flows faster and more efficient.
The high performance in doughs of different hydration levels and the ability to withstand intensive work cycles, make ATI the right equipment for industrial units, which seek greater productivity and flexibility without reducing quality.
Available in 150 and 200Kg of flour capacity, in standard painted and stainless steel versions.
