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The Ferneto pie-tart machines are industrial equipments designed to delicately mould dough into tins or foils, replacing manual labour through a mechanized system, ensuring greater production and greater uniformity without reducing product quality.
The PMF does customized products with different types of dough (puff pastry, short crust, biscuit base, gluten-free ...) and in several formats (cylindrical, square, triangular, oval, ..), allowing the essential adjustments for each product.
