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Countdown to SIRHA 2023
18/11/2022SIRHA, a leading European food service fair, particularly in the...
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Ávila has sourdough
15/11/2022On the 21st and 22nd of October, another specialty day...
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Ávila has sourdough
15/11/2022On the 21st and 22nd of October, another specialty day...
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Fermenting, Gulfood Manufacturing
04/11/2022One of the biggest food sector fairs in the Middle...
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Ferneto at the Südback fair (Stuttgart, Germany)
07/10/2022From the 22nd to the 25th of October, we will...
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Antonio Bachour Masterclass in Portugal
09/08/2022During the post-pandemic moment that the economy is going through,...
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Tecnipão 2022: invitation
01/03/2022Get a free invitation, here.
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Salamanca and Burgos mixed with bread and knowledge
20/10/2021The 27th, 28th of September and 1st of October were...
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The Respectus Panis Method in Portugal
10/09/2021On August 4th, the Respectus Panis Method was presented at...
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