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COTEPA AT THE GASTRONOMA FAIR / VALENCIA
“Gastronoma” was held between the 19th and 21st of November, 2016, one of the fairs that best represents the food sector in the Valencian Community, Spain.
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VAGOS FIRE SERVICE WITH A VERY SWEET CALENDAR
This calendar is a tribute to two of the best ways Portugal knows to express itself: through solidarity and gastronomy represented by the Vagos Fire Fighters and by Portuguese bread and cakes. This initiative will raise funds to support the Fire Service.
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VAGOS WILL BECOME THE LAND OF SANTA CLAUS
Vagos is getting ready to become the Land of Santa Claus.
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PADARIA DA ESQUINA (SÃO PAULO) WITH DALTON RANGEL (RECIPES HUNTER)
We recently had the chance to watch a Brazilian television program that showcases Portuguese bakery as a whole.
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LIVE CAKE MAKING COMPETITION AT EXPOCAKE DESIGN
Held live, with support from audience members who gave the event their undivided attention, 24 professionals on 12 teams put their best efforts into a range of different work techniques, showing why their work has been selected and fighting to win.
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BEST BOLO REI (PORTUGUESE CHRISTMAS KING'S CAKE) OF PORTUGAL 2016 (ACIP COMPETITION)
As has been a normal part of the ACIP calendar for several years, it has held yet another edition of the Competition to find the best Bolo Rei cake in Portugal.
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CHARITY VINTAGE CAR MEETING AT FERNETO
A charity event of a decidedly cultural nature, as it also promoted everything that Vagos has to offer. Gastronomy, tourism, culture, religion and industry. Everything brought together in a cross-sector event.
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2016 ASIDEK TECHCAMP WITH FERNETO
In an objective and openly technical presentation, Pedro Cabral, designer in the Research and Development department, talked about Ferneto’s situation as a user of AutoDesk products and answered some questions relating to his experience in the implementation and adaptation of information systems
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DELI GARAGE, THE MOBILE BAKERY OF SÃO PAULO (BRAZIL)
And why a mobile bakery? Because a bakery can have breakfast, snacks, lunch, afternoon tea, happy hours and dinner... all fresh, made to order and in any place. And that's exactly what happened on 27th June at "Café da Flip" in Paraty (Rio de Janeiro state).
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10 minutos magazine: edição agosto 2016
Content in portuguese
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