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FERNETO WORLD
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34 years
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Featured:
The bakery industry fights back against the Covid-19 pandemic
The bakery industry, as well as other economic engines, have been strongly affected by the sanitary crisis that is the covid-19 pandemic. A drop in sales, reduced work hours, workers in confinement, and companies laying off staff. The future is proving to be extremely defying.
Together for a better future
We are also the bread that we eat
“We are what we eat” is an expression which can be applied to our well-being and the defenses in our organism...
FERNETO WORLD
Who we are
Mission and values
34 years
Brand Ferneto
WHY FERNETO?
R&D
Quality
Machine factory
Commercial proximity
Markets
Technical support
International
Global solution
We speak bakish
Bread, a passion
SUSTAINABILITY
Ferneto, S.A.
Employees
Available positions
Customers
Suppliers
Society
Community
Environment
BAKERY EQUIPMENT / MACHINES
Spiral mixer
Planetary mixer
Dough sheeter
Dough divider
Pie and tart lines
Cutting tables
Baguette moulder and Dough brake
Bread slicer
Cooling equipment
Further machines
Utensils bakery
Marine equipment
Projects: food industry
Latest innovations
Media
FERNETO GROUP
Areas of business
Companies
NEWS
News
Fairs
Videos
Tips and ideas
Press
Social networks
CONTACTS
Ferneto
Branch offices
Ferneto Group
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