Ferneto
 
  BAKERY EQUIPMENT / MACHINES  »  Latest innovations
 
Water meter: new model
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Moulder for baguettes
New moulder Ferneto
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Cutting table
Cutting table
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New and creative products: dough extruder
Extrusion is a process that is increasingly used in the food industry. Biscuits and snacks are just some of the products that can be manufactured.
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Removable Bowl mixer: New industrial model
The ATI is a robust, reliable and versatile equipment that facilitates product transportation. Ideal to the production of different types of dough with a remarkable cadence, allowing longer time of rest.
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New model of Bread Grinder
100Kg / hour production
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New model: Industrial Mixer AFI
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Customized cutting units
Several cutting units specially designed to produce bakery and pastry products
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Jelly spraying
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